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Sector | Education and Research

VFarms grows record-breaking lettuce in Qatar using solar power and atmospheric water

Modular vertical farm from Malaysia launched in Kazakhstan

US (WI): Aquaponics, hydroponics take root at UW-Madison through Green Fund support

Singaporean study shows that vertical farming can increase yields, reduce environmental impact

Utilizing zero-shot instance segmentation for plant phenotyping in vertical farming

Looking at different LED irradiators used when growing red mustard in a vertical farming system

US (PA): Temple University gets hydroponics system installed by Engineers for Climate Action

Using hyperspectral imaging to boost hydroponic crop protection

US (NY): Bronx hydroponic classroom named after trailblazing botanist Marie Clark Taylor

University of Toronto Scarborough and Harvest Today:

“Modular vertical farming systems like the Harvest Wall can make sustainability education more tangible and inclusive”

Using learning algorithms to create an adaptive production strategy for vertical farming

US (NV): Nonprofit ‘Green Our Planet’ transforms local classrooms with hydroponics gardening

Enhancing cold plasma activation for vertical growing

Balancing sustainability and growth: Why universities should embrace both

Kenya: Smart mushroom project launched to promote sustainable agriculture

US (VA): Weir High among School-Business Partnership award recipients

US (VA): "With land and resources becoming more limited, we need new ways to produce high-quality food in smaller spaces"

Colorado State Ph.D. student project

US: Survey of producers opinions on intercropping and edible flowers in the Western region

CAN: U of T Scarborough’s Harvest Walls provide new research opportunities in vertical farming

Proposed project hopes to create breathing space in cities through vertical farming

Gaming Garden project kicks off in Madrid:

“Urban farming can be accessible and impactful when approached simply and inclusively”

Factor responsible for carbon trade-off in leaves revealed

The use of digital twins (DT) for sustainable agricultural water management

Using circular nitrogen as a fertilizer

US: Kennedy School students cultivate green thumbs with hydroponics

A comparative economic study of two Italian vertical farms

Optimal amounts of zinc, potassium for hydroponically grown spinach

Australia: Helping families to grow their own food inside apartment buildings

US (NJ): Hydroponic lab hosts hard launch on campus

Arizona State University:

US: Newly bred compact tomato offers potential for vertical farming

US: Tower Garden donations making fresh food equitable for all

US: Construction progressing on Rockville High School aquaponics system

India: Mokokchung growers get mushroom cultivation training

The University of Minnesota:

An inside track to increase food production through CEA

US (WI): New greenhouse proves popular for school students

Introducing the new GrowDose™ software tool

UC Davis-led webinar series on precision water and nutrient management in CEA

Register for the Root Alliance webinar series:

Learn how to improve root health in hydroponic crops

Examining the benefits of image instance segmentation in vertical farming

St. Maarten: EU-funded agriculture pilot project brings hydroponics to eight schools

US (OH): Southern Local Jr. High students getting lessons in hydroponics

Pairing culinary classes with herbs grown by hydroponics

Cultivating change:

How Radical Shoots is growing a more sustainable future with microgreens

What is the future of vertical farming in cities?

UK: Future farm diversification with small-scale vertical farms

Tuomo Laine trials growing raspberries in Finland's dark winters

"We are not just trying to extend the growing season, we are aiming for full-year cultivation"

How AI is aiding growers in vertical farming

A sustainable approach to micro-algae based processes

strawberry, tomato, peppers, and innovatie crops

photo_camera Proefcentrum Hoogstraten opens new research greenhouses

Increased focus on the formation of content substances in the follow-up cultivation pilot of Jack Beans

US (ND): Microgreens aid students in learning about food origins

US: Transitioning to organic mushroom production webinar taking place on April 16th

US (ND): Watford school students use seeds to connect with community

Nigeria: 50 youths trained in agricultural skills to enhance food security

UK: "We’ll never take our food security for granted."

From pharmacy to farmacy: giving food and healthcare systems a fresh start

US: How a Pennsylvania high school is cultivating life skills through hydroponics

Machine learning insights into sustainable hydroponic cultivation

Looking at CO₂-supplemented hydroponics to support sustainable growing

Singapore conference explores sustainable growing methods

University of Arkansas at Pine Bluff using aquaponics to aid food security

WUR launches RootzoneLab

"We want to prevent growers from making unnecessary investments"

The Infinite Acres Field Lab and Experience Center update:

"We're proving that collaboration at this scale is possible"

Ukraine: Educating young entrepreneurs about vertical farming

Michele Butturini:

How 3D plant modeling can help determine the ideal plant traits for vertical farming

US: Ball State University students explore future of sustainable production with anu, ekō Solutions

Mushrooms show promise as salt substitute in meat products

Study links fruit and vegetable intake to reduced hospital stays and costs

US: School children learn new growing methods through hydroponics, aquaponics

Evaluating the impact of hydroponically grown ginseng on stress reduction levels

India: COFAM initiates microgreens cultivation program at University of North Bengal

India: Five day mushroom cultivation training program wraps up

Looking at endive production under different hydroponic systems

Looking at the effects of nutrient solutions on the hydroponic growth of bitter melon

Intelligent Growth Solutions to host webinar on success in vertical farming

Effects of light conditions on the leaf growth of stevia

Looking into ways to improve growth and yield of hydroponic letuce

Enhancing the productivity of hydroponically grown spinach

The effects of biostimulants on hydroponic spinach production

Examining the effects of applying fluid dynamics in vertical farming

US (WA): UW's Project Indoor Farm a rousing success

Hydroponic growing makes its way to Harvard Public School

US (NY): New hydroponic micro-farm introduced to Stony Brook campus

Exploring customers' technology acceptance based on indoor smart farm systems

US: Ribbon cutting ceremony announced for Illinois State University vertical farm

Looking at the effects of lighting and zinc on the nutritional quality of hydroponically grown lettuce

Examining the effects of bamboo on hydroponically grown melons

Examining the best hydroponic substrate systems for hydroponic strawberry growth

Using seasonal auto-regression model to predict the quality of hydroponic water

Comparing hydroponic and field methods of phosphorus screening in cotton cultivars

US (OH): Hydroponically grown lettuce takes root at Bay Middle School

AVF to host CEA Farming Practices course in Abu Dhabi

US (CA): The Lawrence Hall Of Science adds "Future of Food" exhibit

Reflections on the first AVF Academy course:

"The training provided top-tier insights into the key principles of the vertical farming industry"

The effects of sodium and lamps on hydroponically grown pink tomato

Looking at the effects of antioxidants on the growth of hydroponically grown lettuce

What is the future of strawberries in TCEA farming?

Examining the effects of temperature and humidity on aeroponically grown mulberries

US (UT): Castle Valley Center looking to purchase hydroponic garden for its students

How will food be grown in space?

US: $500 grant enables third grade class in aquaponics course

US: NY Sun Works has ribbon cutting ceremony for new hydroponic classroom

CAN: Hydroponic farm project coming to Prairie River Junior High

Comparing nutrient yield of plants grown hydroponically, aquaponically and in soil systems

The effects of nutrient solutions on hydroponically grown baby leaf lettuce

US: Iowa State assistant professor developing Simulated Environment Agriculture Lab

Testing the stability of hydroponically grown melon

Enhancing the flavor profile of soilless lettuce

US: University of Wisconsin growing sustainably for an uncertain future

South Africa: Using aquaponics to empower growers

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